Liquor, Spirits & Beers › Brandy › Aged

A very worthy competitor to the best Calvados. Clear Creek crushes and ferment... A very worthy competitor to the best Calvados. Clear Creek crushes and ferment the whole apple, using Golden Delicious apples grown in the Yakima Valley, and distill. Following the customs of the Calvados makers of Normandy, the high proof apple spirit... more

Coquerel Fine or VS is a blend of Calvados aged during a minimum of two years ... Coquerel Fine or VS is a blend of Calvados aged during a minimum of two years and selected by cellar master in order to confer it strength and freshness, so typical of this Calvados. Light gold and luminous tint with a fruity, vanilla nose. The taste... more

Since the time of the French Revolution, vines have been cultivated in the sun... Since the time of the French Revolution, vines have been cultivated in the sun-drenched vineyards of the old stone villages of Verrieres and Ambleville. These two villages have an exceptional reputation for fine Cognac in the Grande Champagne Cru, the... more

2021 San Francisco World Spirits Competition Gold Medal Winner Wine Enthusiast... 2021 San Francisco World Spirits Competition Gold Medal Winner Wine Enthusiast Top 100 Spirits of 2019This 100% Borderies cognac, with its soft rounded taste as well as its hints of floral reveals its power at the end of the tasting. The ageing in... more

Sarpa is an aged Grappa featuring a harmonic taste. In its elegant simplicity ... Sarpa is an aged Grappa featuring a harmonic taste. In its elegant simplicity it holds the whole history and passion for distilling of the Poli family. Aromas of exotic fruits, vanilla, almonds and toasted hazelnuts with a rich and long lasting taste. more

Brandy Sainte Louise is an elegantly harmonious blend of eaux de vie de vin, o... Brandy Sainte Louise is an elegantly harmonious blend of eaux de vie de vin, of a variety of ages, which showcases the true skill, art and tradition of the Cellar Master. Distilled in traditional Charentais pot stills, this fine Brandy is blended and... more

The Loganberry is a locally grown raspberry-blackberry hybrid, created by Amer... The Loganberry is a locally grown raspberry-blackberry hybrid, created by American lawyer and horticulturist James Harvey Logan. Clear Creek’s Loganberry Liqueur is made by macerating loganberries in our clear un-aged brandy. The nose is that of a... more

Aged for a minimum of two years in French Limousin oak, Clear Creek Apple Bran... Aged for a minimum of two years in French Limousin oak, Clear Creek Apple Brandy is complex enough to be enjoyed neat in a snifter, but also wonderful in any cocktail calling for brandy, applejack or Calvados. Chefs love it for deglazing pan-fried pork... more

A perfect combination of soleras of Gran Duque d'Alba and Gran Duque d'Alba Or... A perfect combination of soleras of Gran Duque d'Alba and Gran Duque d'Alba Oro. Final aging takes place in American oak casks which have previously aged Don Guido, a famed Pedro Ximenez sherry with a certified age of 20 years as guaranteed by the... more

This is a blend of Calvados aged between 20 and 25 years. It has been selected... This is a blend of Calvados aged between 20 and 25 years. It has been selected among the noblest and oldest Calvados of the Château du Breuil cellars. By its very amber color and its strength in tannins, the aromas and roundness are exceedingly... more

Wine Enthusiast 100 Best Sprits of 2021Bright, fresh, crisp apple on the nose.... Wine Enthusiast 100 Best Sprits of 2021Bright, fresh, crisp apple on the nose. On the palate, ripe apple, with notes of cinnamon, vanilla, and buttery pie crust. Proof: 86 Made with Mendocino County apples, this was aged in a mix of used American... more

2021 San Francisco World Spirits Competition Double Gold Medal Winner This Vso... 2021 San Francisco World Spirits Competition Double Gold Medal Winner This Vsop Rye Cask Finish is a blend of Calvados Pays d'Auge aged in oak barrels in the cellars in Normandy, followed by a stay of 12 weeks in casks that previously contained... more

The Rich 12 is aged for a minimum of 12 years in oak barrels from the Landais.... The Rich 12 is aged for a minimum of 12 years in oak barrels from the Landais. It is soft, balanced and generous, with nuances of earth, cedar, dates, milk chocolate, cumin and orange zest. Proof: 88.4 more

Since 1630, in the heart of the vineyards of Cognac, 10 generations of Ferrand... Since 1630, in the heart of the vineyards of Cognac, 10 generations of Ferrands have passed down an abiding knowledge of the vine and of distillation. This Premier Cru de Cognac is a tribute to these men of character, for whom a great cognac was above... more

Produced exclusively from the wine-making estate at the heart of Cognac’s Pr... Produced exclusively from the wine-making estate at the heart of Cognac’s Premier Cru, this Vsop benefits from the age-old traditional expertise of the Frapin family. Harvested, distilled over lees and aged on the domaine, it writes a new chapter of... more

From the unique, captivating and intense aroma of Muscat grapes. To the palate... From the unique, captivating and intense aroma of Muscat grapes. To the palate, the softness and aroma are equivalent in this extremely sweet grappa, with a long and persistent aftertaste. Discontinuous distillation in small copper boilers and... more

The aroma and taste of this grappa, left to rest in oak barrels, merge in a so... The aroma and taste of this grappa, left to rest in oak barrels, merge in a soft and velvety product, with a unique light straw yellow color. Discontinuous distillation in small copper boilers and demethylation with double column. Distilled according... more

It has a crystal clear and clean color, and immediately expresses all the eleg... It has a crystal clear and clean color, and immediately expresses all the elegance of its vineyard. To the nose, it's rotund and ample, with floral aromas and hints of red berry fruit. The taste is soft, clean and elegant and it is explosive to the... more

In 1848, Sam bolted into the old San Francisco Plaza and was the first to anno... In 1848, Sam bolted into the old San Francisco Plaza and was the first to announce the stupendous discovery, “Gold! Gold! Gold From the American River!� His newspaper, The California Star, became known as, “The Voice of the Gold Rush.� The... more

Founded in 1888 in Athens Greece by Spyros Metaxa, Metaxa is a one-of-a-kind a... Founded in 1888 in Athens Greece by Spyros Metaxa, Metaxa is a one-of-a-kind amber spirit. True to the founder's original vision, every drop of Metaxa offers an incomparable aromatic smoothness. Made of aged Muscat wines, aged wine distillates and... more